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Jam (jelly)


Jam is a way of preserving fruit. Jam is made from fruit cooked with sugar and then sealed into a jar. Strawberry jam, as shown in the picture, is one of the most popular flavours. Jam that is made from citrus fruits like oranges and lemons is called marmalade.

In some countries, clear jam without any bits of fruit left in it is called jelly.

Photo by James Cridland