Sardine
Scientific name:
sardina pilchardus
Sardines and pilchards are a group of small, oily fish. In some places, a small pilchard is called a sardine and a large sardine is called a pilchard. They can be eaten grilled, pickled or smoked. Sardines are most commonly bought in cans. They are eaten bones and all and are an excellent source of minerals.
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Rhymes with Sardine
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