Potato
Scientific name:
solanum tuberosum
carrot or turnip. One potato plant can make many potatoes. Potatoes originally came from Peru but are now grown world wide, and are the fourth biggest crop after rice, wheat, and maize.
Potatoes are best known in the form of french fries (chips) or crisps. Potato can be eaten in a huge variety of ways. It can be an ingredient in soups and stews, mashed and eaten with butter, baked, fried, boiled and in a huge variety of other dishes.

Related Books
- How to Grow More Vegetables and Fruits (and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land Than You Can Imagine
- The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life
- How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
- Vegetarian Cooking for Everyone
- The Best Recipes in the World
- The Best 30-Minute Recipe






