R is for Ravioli

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A photo of ravioli topped with tomato sauce and herbs on a white plate
Ravioli are small pieces of pasta filled with ingredients such as cheese, meat, vegetables, or herbs. They are usually square or round, with a soft dough outside and a tender filling inside. Ravioli are commonly boiled and served with sauce.

Ravioli originated in Italy. Regional recipes may use different fillings and sauces.