L is for Lemon curd

Contribute an edit

Submissions are moderated and will not appear immediately.

Text

Allowed HTML: <em>, <strong>, <i>, <a href>, <p>, <ul>, <ol>, <li>, <sup>, <sub>. Links must be internal relative URLs.
Anything else, eg suggestion of category change, scientific name etc.

Photo

A photo of lemon curd
Condiments
Lemon curd is a thick, smooth spread made from lemon juice, lemon zest, sugar, eggs, and butter. It is gently cooked until it becomes creamy and bright yellow.

Lemon curd originated in England. It can be used like jam, or as a filling for pastries.
Beyza / Pexels License