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A quesadilla is a Mexican dish made by folding a tortilla around melted cheese. It is usually cooked on a griddle until the outside is warm and lightly crisp. It may also contain vegetables, beans, or meat or be topped with cheese and salad.
Quesadillas originated in Mexico. They are often made with corn tortillas, especially in central Mexico, while flour tortillas are common in northern Mexico.
Quesadillas originated in Mexico. They are often made with corn tortillas, especially in central Mexico, while flour tortillas are common in northern Mexico.