Browse words in categories starting with J
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J is for Jack (Tool)
Jack is also a variation of the name John.
J is for Jack Russell terrier
A jackal is a small to medium sized close relative of the dog. They are found in Africa, Asia and some parts of Europe. Jackals normally live together in pairs, although they will sometimes form small packs to hunt. They hunt small to medium animals, and will eat dead animals they find. Like household dogs they will also eat fruit and other plants as well as meat.
A jackdaw is a small-medium dark colored bird. It lives in open countryside, and in towns and cities. It nests in holes in cliffs or walls. Jackdaws are noisy and social, and they walk around on the ground searching for food like insects, seeds, and scraps. They also tend to gather in groups, which makes them easier to spot.
J is for Jade (Stone)
Jade is largely made up of iron, calcium and magnesium. The more iron, the brighter the shade of green.
J is for Jade plant
J is for Jaguar (Cat)
A jail is another word for a prison. People who have done something wrong are locked in jail as a punishment.
A jalapeño is a small chili pepper originating in Mexico. They have a smooth, firm, rounded body. They are usually picked while green, and pickled.
Japanese is anything relating to Japan, someone from Japan or the language spoken in Japan.
A jar is a small container with a lid you can keep things in. Today most jars are made of glass or plastic with a metal or plastic screw-top lid. A long time ago jars used to be made from ceramic or glass, and had lids made out of cork, rubber, cloth tied with string, or glass held on with metal clips and a rubber seal.
Jarlsberg is a pale yellow, semi-hard cheese made from cow's milk. It has a mild, slightly nutty taste and round holes through it. It can be sliced, grated, or melted in cooking.
Jarlsberg originated in Norway in the 1950s. It is often eaten in sandwiches or served with bread and fruit. Its holes and smooth texture are similar to Swiss cheese.
Jarlsberg originated in Norway in the 1950s. It is often eaten in sandwiches or served with bread and fruit. Its holes and smooth texture are similar to Swiss cheese.
J is for Jasmine (Plant)
A javelin is a kind of spear that is usually used in competitive sport, where the person who throws the javelin the furthest wins.
