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Plants that start with P

The most well-known plants and fungi, listed by their common names.

Showing 1-20 of 32

There are many, many different kinds of palm tree. Most have one long trunk with a tuft of fronded leaves at the top. Some branch into a few stems. Palm trees usually grow in warm, wet areas of the world but are also found in deserts. They are not found in really cold places.
Some kinds of palm tree grow fruit that people eat, like the coconut palm and the date palm.

Pis forPapaya

A papaya, sometimes called a pawpaw, is a soft, tropical fruit that has a taste a little like a mild peach or pineapple. Papayas are usually eaten fresh. The seeds are also edible, with a very sharp flavour and are sometimes ground up and used instead of pepper.

Pis forPapyrus

Papyrus is an Egyptian plant commonly found growing around waterways. It was used for many things, the most famous being for a type of cheap paper. Papyrus leaves and stems were also used to make baskets, mattresses, and boats.

Pis forParsley

Parsley is a herb, which means it is not eaten as a food on its own, but it is added to other dishes for flavour. Parsley is used mostly as a garnish, cut up and sprinkled onto food to make it look nicer. You often find a sprig of parsley being used to decorate food from a restaurant.

Pis forParsnip

The parsnip is an edible root vegetable related to the carrot. It is paler than the carrot, being almost white not bright orange, and has a stronger flavour and is not so crisp.
Like carrots, parsnips can be roasted or fried but are most often used in soups and stews.
Passionfruits are a small, tropical vine. The fruit itself is hard, and either yellow or almost black. The part of the passionfruit that you eat is the seeds and the flesh around the seeds. You cut the fruit in half and scrape the seeds out.
Passionfruit is added to pies, desserts, fruit salad and some drinks.

Pis forPea

The pea is the seed of the pea plant. It is eaten for food. With most kinds of pea, you remove the case the peas come in (the pod) before you eat them. Peas are in the same family as beans.

Pis forPeach

Peaches are a large, pale orange fruit related to plums, apricots and cherries. The outside of the peach fruit is covered in fine fuzz, which some people don't like. A fuzzless peach is called a nectarine. Peaches are usually eaten fresh or preserved in jars or tins.

Pis forPeanut

The peanut is not a true not and, in fact, related to the pea - they are both legumes. Peanuts develop in a pod, like peas, with 1-4 peanuts in each pod. The pods force themselves underground to mature. Peanuts are usually sold in shops removed from their shell, roasted and salted. Peanuts are also frequently ground into a fine paste called peanut butter which is good to eat on sandwiches with jam or jelly.
Some people get a violent allergic reaction to eating peanuts, called anaphylactic shock, which can kill them. As this allergy is more common in children and more children each year are being found to have it, peanuts are often banned in schools.
The peanuts in the picture are unopened, still in their shells.

Pis forPear

The pear is the fruit of the pear tree. Pear trees are small deciduous trees growing to around 5-12 metres high. Pears may be green or yellow. Pears are closely related to apples but are softer, juicier and a different shape. You can eat all of the pear except the core in the middle, which is full of seeds.

Pis forPecan

Pecans are the fruit of a kind of hickory tree, native to North America and Mexico. They have a rich taste, and are most commonly used in sweets and desserts.
Persimmons are an orange fruit with a sweet, tangy flavour. The variety most commonly grown is native to China. They must be completely ripe before they can be eaten, as the immature fruit is very bitter. They can be eaten fresh, dried, or used to make foods like desserts or even fermented to make vinegar.
The main variety now grown commercially and in home gardens in New Zealand is Fuyu. This is a non-astringent variety and is best eaten while it is still crisp - like an apple.

Pis forPetal

Petals are modified leaves that are found around the reproductive parts of a flower. Petals are usually a very different color to the leaves of a plant. Most plants have green leaves and petals in bright colors like pink or yellow.
The pine cone is the female part of the pine tree. The pine tree's seeds grow inside the pine cone, and when it is ripe the cone opens so the seeds can fall out.

Pis forPine nut

Pine nuts are the seeds of pine trees, most notably the stone pine. All pine tree seeds are edible, but only some varieties are big enough to be worth harvesting. Most pine nuts you buy in shops come from stone pines.
Pine nuts are a major ingredient of pesto.
Pine trees or conifers come in all shapes and sizes, although most are quite large trees. They all have some features in common. They all have cones instead of flowers. They all have leaves that look like thin green needles. Most pine trees grow from one central point at the top of the tree only and do not branch, which gives most pine trees a distinctive cone shape. Some species do branch, but not as much as most other trees do.
Because pine trees usually grow tall and straight without branching they are commonly grown as plantation timber to harvest their wood for building houses and furniture out of.
Pineapples are a type of very sweet tropical fruit. Pineapples are eaten fresh, used in desserts, cakes and their juice is used in many drinks. You need to take off the prickly outside of the fruit before you can eat it.
Pineapple flowers are most often pollinated by the hummingbird.

Pis forPip

Pips are another name for the seeds found in fruit like apples, oranges and watermelons.
Pistachios are the seeds of a medium sized tree native to Iran, Syria, Greece, Turkey, Pakistan, and Afghanistan. They are also called the green nut. The trees are slow to mature and are most productive at 20 years old. The trees grow best in desert areas, and tolerate very salty soil.
Pistachio shells pop open when they are ripe. They are most often sold roasted and salted and just eaten plain, but they can also be used in desserts and some other types of food.
Pitcher plants, like venus fly traps and sundews, are carniverous plants. They eat insects because they grow in very poor soils and need the extra nutrients.
Pitcher plants catch insects in deep pitchers that have smooth sides and something sweet at the bottom to attract insects. When an insect is caught inside, the lid of the pitcher closes. Some pitcher plants grow large enough to catch small animals.